Simple Way to Prepare Perfect Chicken Parmigiana

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Chicken Parmigiana. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Parmigiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmigiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parmigiana is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Parmigiana estimated approx 50 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken Parmigiana using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken Parmigiana:

1. 2 chicken breasts
2. 4 slice shortcut bacon
3. 1 can crushed tomatoes
4. 1 medium onion~diced
5. 1 clove garlic
6. 1 tsp dried basil
7. 1 tsp brown sugar
8. 2 eggs
9. 3 cup breadcrumbs
10. 1 cup plain flour
11. 2 cup grated tasty cheese

Steps to make to make Chicken Parmigiana

1. Preheat oven to 180 celcius.
2. Add 1tbsp oil to medium saucepan and saute onion and garlic for 1 minute.
3. Add can of tomatoes, basil and brown sugar. Reduce heat and let simmer for around 40 minutes or until sauce has reduced and thickened.
4. Cut chicken breasts through the centre, horizontally, so you have 4 pieces of breast.
5. Coat chicken pieces in flour, dip in whisked egg, then coat in breadcrumbs. Place in 180 celcius oven for around 15 mins, turning once.
6. Once chicken has browned, remove from oven, add generous amount of sauce to each breast then top with bacon piece. Add tasty cheese on top of bacon and return oven for around 20 mins, or until cheese is golden.

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So that's going to wrap this up for this special food How to Make Perfect Chicken Parmigiana. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!