Simple Way to Make Award-winning Chicken with Cajun Sauce

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Favorite Chicken with Cajun Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken with Cajun Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken with Cajun Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken with Cajun Sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken with Cajun Sauce estimated approx 10 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken with Cajun Sauce using 9 ingredients and 7 steps. Here is how you can achieve that.
This recipe is delicious. It has a nice kick and I love how simple and quick it is to make. It is a regular around my house. ~(o.o)~
Ingredients and spices that need to be Prepare to make Chicken with Cajun Sauce:
- 1 can Cream of Mushroom Soup
- 1 can Cream of Chicken soup
- 1 cup Sour Cream
- 1/2 cup Diced onion
- 1 tsp finely diced garlic
- 6 boneless skineless chicken breast halves
- 1 cajun seasoning to taste
- 1 rotisserie chicken seasoning to taste
- 1 fresh ground pepper to taste
Instructions to make to make Chicken with Cajun Sauce
- Preheat oven to 375°F
- Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
- Combine both cans of soup, sour cream, garlic, and onion in a bowl.
- Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
- Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
- Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
- Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)
While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you are able to prepare excellent lunches for your own family without having to do too terribly much heavy cooking from the process.
So that's going to wrap this up for this special food Simple Way to Prepare Homemade Chicken with Cajun Sauce. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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