How to Prepare Speedy Baked Adobo Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Award-winning Baked Adobo Chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked Adobo Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Adobo Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Baked Adobo Chicken estimated approx 10 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Baked Adobo Chicken using 5 ingredients and 12 steps. Here is how you cook it.

Simple and easy baked chicken

Ingredients and spices that need to be Prepare to make Baked Adobo Chicken:

1. 1 Chicken
2. 1 1/2 cup Garlic Salt
3. 1 1/2 cup Adobo All Seasoning
4. 3 tbsp Butter
5. 1/4 cup Water

Instructions to make to make Baked Adobo Chicken

1. Preheat oven to 350°F
2. Wash and pat dry whole chicken
3. Mix garlic salt & adobo all seasoning together.
4. Take half of seasoning mixture and coat inside of chicken.
5. Take other half of seasoning and coat outside of chicken
6. Place chicken in appropriate size baking dish.
7. Add water and butter to baking dish with the chicken.
8. Cover with foil or lid.
9. Bake for 1 1/2 hour covered.
10. Remove foil and baste chicken.
11. Place back in oven for additional 25 minutes, or until chicken is golden brown & juices are clear.
12. Remove chicken from baking dish and carve and serve.

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So that's going to wrap this up for this special food Recipe of Award-winning Baked Adobo Chicken. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!