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How to Prepare Quick Creamy Chicken Adobo

Creamy Chicken Adobo

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Favorite Creamy Chicken Adobo. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy Chicken Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Chicken Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Chicken Adobo is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Chicken Adobo estimated approx 40 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Creamy Chicken Adobo using 12 ingredients and 5 steps. Here is how you can achieve it.

Also good to fry cooked white rice with the sauce. Truly lips smacking!!! :hungry

Ingredients and spices that need to be Get to make Creamy Chicken Adobo:

  1. 3 pcs. chicken legs
  2. 1 medium red onion, sliced
  3. 1 pc. Laurel leaf
  4. 1 Canola oil
  5. 1 sugar (optional)
  6. 1 semi-crushed black pepper corn
  7. 1 Maggi's Magic Sarap mix
  8. 3 clove garlic, crushed
  9. 2 slice of butter
  10. 5 psc. small lime
  11. 1/4 cup soy sauce
  12. 1 tbsp vinegar

Instructions to make to make Creamy Chicken Adobo

  1. Marinate chicken with garlic and calamansi. Set aside.
  2. In a sauce pan, pour Canola oil and set to medium heat. Fry the onions then add chicken. When chicken becomes slightly brown, pour the soy sauce and vinegar. Let it cook under low heat.
  3. Tore the Laurel leaf in half then pour it in with semi-crushed ground black pepper corn and Maggi's Magic Sarap mix.
  4. Add butter and let it simmer before adding sugar if desired.
  5. Serve while hot or serve the next day for the flavor to sink deep in the chicken.

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So that's going to wrap this up for this special food Steps to Prepare Homemade Creamy Chicken Adobo. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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