Easiest Way to Prepare Perfect Charlie's Cornbread Chicken Pot Pie

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Charlie's Cornbread Chicken Pot Pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Charlie's Cornbread Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Charlie's Cornbread Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Charlie's Cornbread Chicken Pot Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Charlie's Cornbread Chicken Pot Pie estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Charlie's Cornbread Chicken Pot Pie using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Charlie's Cornbread Chicken Pot Pie:

1. 1 can Cream of Chicken Soup
2. 1 can Mixed Vegetables (drained)
3. 1 can 12.5 oz White Chicken (drained)
4. 1 box 8 oz. Jiffy Cornbread Mix
5. 3/4 cup Milk
6. 1 Egg
7. 4 --2 cup Pirex bowles

Instructions to make to make Charlie's Cornbread Chicken Pot Pie

1. Preheat Oven 400°F
2. Combined chicken soup, mixed vegetables,and white chicken
3. Put mixture in Pyrex bowls
4. Mix jiffy, milk, and egg and put on top
5. Bake for 30 min.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Charlie's Cornbread Chicken Pot Pie. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!